We believe we have some of the highest quality beef you can buy! For starters, all the cattle are born, raised, and fed right here on our farm. We know exactly how the animal was handled from Day One.

Second is animal nutrition. All of our cattle are supplemented with vitamins and minerals for animal health, which in return carries through to the beef!

When it comes to breeding, we pay close attention to genetics that score high in yield grade, make it more affordable, and special attention to marbling for tenderness and taste! The cattle in our freezer beef program are fed corn silage, corn, soybean meal, and minerals. There are no growth agents or hormones administered.

They are processed at a local butcher shop that is USDA inspected! They are able to achieve a process that most packing plants can not - a two-week dry-aging process which aids in tenderness and flavor. Afterwards, it is cut and vacuum-packed for shelf life, plus you see what you get without unwrapping!